RECIPE: NO BAKE MANGO CHEESECAKE

It's the season of mangoes. So for my mum's birthday I decided to prepare NO BAKE MANGO CHEESECAKE.

NO BAKE MANGO CHEESECAKE

INGREDIENTS

FOR THE CRUST:

 1 CUP CRUSHED GRAHAM
 1/4 CUP MELTED BUTTER
 1 BAR CREAM CHEESE
 1 CUP CONDENSED MILK
 1 CUP FROZEN ALL PURPOSE CREAM

PROCEDURE:

 1. Stir together first 2 ingredients in a bowl; press into bottom of a 5 inch pan plus 16 pcs 2 oz cups.
 2. With an electric mixer, beat cream cheese and condensed milk until fluffy.
 3. Add all purpose cream and fold.
 4. Pour batter into prepared crust.
 5. Garnish with Mango Chunks
 6. Cover and chill 4-6 hours

Serving Suggestion: 1 piece of 5 inch cake and 16 pieces 2 oz cups

You have to remember we didn't put any gelatin or agar agar, so the staying power of the cake is minimal.

Base on my experience it lasted 1 1/2 hous without melting.

Here is the video on how I did it. Click HD for better viewing.

Have a good day NAYSHIE, share your creations on the comment box below and I will be happy to see.

xoxo